Ethiopia Agaro Jimma

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ethiopiaagaro.png

Ethiopia Agaro Jimma

17.00

This lot of coffee comes from farms in Goma Woreda Ethiopia - cooperatively managed and milled near the Gear town in the Agaro area (western Ethiopia). This cooperative is unique in that the administration ensures fair distribution of funds to all members & debt management. Coffees in this lot are grown between 1900 - 2100 meters above sea level.

Heirloom varieties make up this lot & give off aromas of mixed berries, agave syrup, red grapes & green tea. As a pour-over the cup is heavy in berry syrup, lemonade acidity and honey flavors. As the cup cools it displays some lovely biscuit and maple syrup notes.

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